The manufacturer of Teflon today is Chemours (which was spun-off from DuPont in 2015).īeing that it’s an 80 year-old technology, obviously it is off-patent. First though, let’s clarify the difference between these two brands.ĭuPont discovered the Polytetrafluoroethylene (PTFE) based substance in 1938, which they branded as Teflon. UNISON CALPHALON HOW TOIf you want to cook with Teflon and equivalent, we will discuss how to do so safely below. That’s why here at Superfoodly, we personally use this set of non-stick cookware. Cleanup is a breeze, you won’t need a Scotch-Brit. You can even cook most things without oil. It achieves non-stick properties by having a nano-smooth ceramic coating. When PTFE is overheated, that’s when health side effects may possibly arise (but to reiterate, cancer is not one of them).įortunately within the past decade or so, a healthy alternative to Teflon has come to market ceramic non-stick cookware. While neither brand uses PFOA, both use PTFE. Everyone seems to focus on an organic and non GMO diet, while forgetting other sources like cookware. You need to consider not just the chemicals which might be on your food, but also the ones which may be added to it from your cookware. That said, when used incorrectly, they can produce toxins. When used correctly, but brands are safe and not toxic. Neither Teflon or Calphalon cause cancer. Do they contain PFOA, PTFE, or other potentially dangerous chemicals? A: When used incorrectly there are other concerning health risks, but cancer is not one of them. Teflon compare? Do they cause cancer? I have heard there are potential health risks associated with Teflon when its surface scratches or begins to break down. Q: Dear Superfoodly, how does the safety of non-stick Calphalon vs. UNISON CALPHALON FREEWhat’s the best PTFE and PFOA free cookware?.
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